Recipe Review

So last night I tried out this recipe for white and gold pizza which I found on Pinterest.

It turned out pretty good. The only thing I didn't like was the cream cheese taste was a little too much. I think I want to re-try this recipe substituting ricotta for cream cheese. I used pre-made pizza dough from Sprouts which turned out really well. The dough was not too doughy and not too dry and not too crispy.

Sorry for the funky picture my husband cut and served the pizza before I got a good picture because I was feeding the baby.

Now I just have to figure out what to do with the other half of the block of cream cheese in my fridge. I'm thinking maybe these. I'll let you know how they turn out.